CSATC004 Work Health and Safety for Hospitality

Safety is at the heart of every well-run hospitality environment. This course will teach you how to follow workplace safety procedures, identify and manage hazards, and contribute to a strong safety culture in any hospitality setting.

From manual handling to emergency responses, you’ll gain the knowledge and habits that help protect yourself, your team, and your workplace.

What You’ll Learn:

Throughout the course, you’ll explore:

• Techniques for safe work practices
• The Hierarchy of Controls and its application
• Proper use of Personal Protective Equipment (PPE)
• Safe manual handling techniques
• Basic emergency procedures
• WHS responsibilities and participation in safety systems

Ideal for anyone working in kitchens or hospitality venues, this course ensures you can confidently meet safety standards and contribute to a safer working environment.